Our Menu
Appetizers
Sautéed fresh escarole, cannellini beans, and Italian sausage in a delicious garlic broth
Fried and tossed with banana peppers and Kalamata olives in garlic olive oil
Served with homemade sauce (or Buffalo style with bleu cheese)
Sautéed in our version of classic sherry lemon butter sauce
Tortilla chips layered with melted cheddar and jack cheeses, garnished with olives, tomatoes, and jalapeños, with salsa and sour cream • Add Spicy Chicken or Chili +$2.00
Cheddar and jack cheeses, chopped tomatoes and bacon bits with sour cream and salsa • Guacamole +$1.00 extra | Add Spicy Chicken +$2.00
Boneless chunks of fried chicken dipped in your favorite sauce (mild, medium, hot, BBQ, or Country Sweet) with celery and bleu cheese
Our own meatballs sliced and grilled over tomato sauce and topped with roasted red pepper pesto sauce and Parmesan cheese
Choice of Barbecue, Spicy Buffalo, Bleu Cheese, Country Sweet, or Honey Mustard Sauce served with steak fries

Ten tasty jumbo wings tossed in mild, medium, hot, BBQ, country sweet sauce, sweet red chili, or parmesan garlic sauce with celery and bleu cheese dressing (available grilled)
Delicious breaded fried pieces of five melted cheeses served with marinara sauce
Thick-sliced onion sections served with honey mustard
A bowl of steak fries shaken in spicy wing sauce, served with bleu cheese
(available grilled)
Served with ranch dressing
Served with Cajun ranch dressing
Half skins loaded with mixed cheeses and bacon served with sour cream
Salads
Choice of Dressings:
House (homestyle Italian), 1000 Islands, Ranch, Fat-Free Raspberry Vinaigrette, Bleu Cheese, Poppyseed, Honey Mustard and Parmesan Peppercorn (Add $0.89 for Creamy or Crumbly Bleu Cheese or Hot Honey Bacon)
Fresh greens topped with carrots, olives, bleu cheese crumbles, and bacon, with char-grilled chicken breast and hard-boiled egg
Fresh greens, feta cheese, cucumbers, red onion, kalamata olives, and grape tomatoes served with our house dressing. With grilled chicken +$5.00
Medium spicy homemade chili over mixed greens with cheddar and jack cheeses, black olives, diced tomatoes, and jalapeños in a taco shell, served with sour cream and salsa
Fresh mixed greens with grilled onions and peppers,cheddar and jack cheeses, black olives and diced tomatoes, char grilled chicken and creamy salsa ranch dressing. Served with homemade tortilla chips

Romaine lettuce topped bleu cheese crumbles with diced tomatoes, spicy fried chicken breast served with bleu cheese dressing
Chopped ham and turkey over mixed greens with tomatoes, carrots, mixed cheeses, and hard-boiled egg, with a choice of dressing
Grilled chicken breast over mixed greens with chopped celery, walnuts, and craisins with hot honey bacon dressing

Fresh spinach with croutons, red onions, bacon bits, hard-boiled egg and bleu cheese crumble. With grilled chicken +$5.00
Tossed greens with seasonal vegetables and a choice of dressing
Romaine lettuce with traditional Caesar dressing (on the side), topped with shredded parmesan and homemade croutons. With grilled chicken +$7.00
Soups & Chili & Chowder
Cup $6.00 | Bowl $8.00
A crock of fresh homemade soup served with homemade croutons and mozzarella cheese
Cup $6.00 | Bowl $8.00 • Homemade medium spicy chili topped with mixed cheeses, served with corn tortilla chips
Cup $7.00 | Bowl $10.00 • New England style but better (Fridays Only)
Sandwiches
Served with kettle chips or your choice of mac salad, cottage cheese, coleslaw, or applesauce
Add +$3.00 for steak fries or side salad
Add +$2.00 for a gluten-free roll
Shaved prime rib, sautéed green peppers, onions, and mushrooms, and melted mozzarella on grilled ciabatta bread

Grilled boneless breast with spinach, portabella mushrooms, roasted red peppers, and provolone with garlic mayo
Grilled boneless breast with artichokes, provolone, and garlic aïoli
Boneless breast battered, fried, and dipped in wing sauce, with provolone and a side of bleu cheese
Grilled boneless breast with bacon, grilled onions, Swiss and provolone cheeses, and BBQ sauce
Chicken | Eggplant | Meatball • Breaded fried and baked with tomato sauce and mozzarella cheese.
Boneless breast marinated and char-grilled with lettuce, tomato, and mayo
Shaved roasted beef with onion, peppers, and mushrooms with provolone cheese on toasted ciabatta bread with au jus
A triple-decker sandwich of ham, turkey, bacon, provolone, lettuce, tomato, and mayo on your choice of toasted bread
Shaved roast beef served open-faced on white bread topped with homemade gravy
Grilled albacore tuna salad with provolone cheese on your choice of grilled bread
Grilled corned beef or turkey with sauerkraut, Swiss cheese and 1000 Islands dressing on rye
Wraps
Served with kettle chips or your choice of mac salad, cottage cheese, coleslaw, or applesauce. Your choice of tomato, wheat, or white wrap.
Add +$3.00 for Steak Fries or a side salad.
Grilled marinated chicken breast tossed with romaine lettuce, shredded parmesan cheese, and Caesar dressing
Mushrooms, artichoke hearts, roasted red peppers, spinach, chopped tomatoes, shredded parmesan cheese, and lettuce with garlic aïoli
Spicy fried chicken with lettuce, tomato, bleu cheese crumbles, and bacon in a tomato wrap, served with bleu cheese dressing
Your choice of turkey, ham, roast beef, corned beef, or Albacore tuna with mixed cheeses, lettuce, tomato, and mayonnaise
Crispy bacon strips, lettuce, tomato, and mayonnaise
Grilled chicken, lettuce, shredded carrots, Craisins, house dressing, and bleu cheese crumble
Burgers
Served with kettle chips or your choice of mac salad, cottage cheese, coleslaw, or applesauce
Add +$3.00 for steak fries or side salad
Add +$2.00 for gluten-free roll
Add +$2.00 ea. for cheese/bacon/peppers & onions
1⁄2 pound prime beef burger char-grilled and served on a hard roll
1⁄2 pound prime beef burger with bacon, cheddar jack cheese and barbecue sauce
1⁄2 pound prime beef burger with sautéed mushrooms, onions and Swiss cheese
1⁄2 pound prime beef burger with melted bleu cheese crumbles
1⁄2 pound prime beef burger with sautéed onions and Swiss cheese on grilled rye
1⁄2 pound prime beef burger topped with homemade meat hot sauce, diced onions and melted American cheese

1⁄2 pound prime beef burger topped with apple maple bacon jam, Swiss arugula, picked red onion, and bacon on a grilled hard roll
Pizza
With fresh tomato sauce, mozzarella, Romano, basil, and olive oil.
Diced fried chicken breast tossed in Buffalo wing sauce, topped with mozzarella. Served with a side of bleu cheese dressing
Fresh broccoli, black olives, onions, mushrooms, diced tomato, and mozzarella

Pepperoni, sausage, bacon, ham, meatballs, and mozzarella
Garlic, butter sauce, ricotta, and mozzarella
Small $1Pepperoni, sausage, green peppers, onions, mushrooms, and mozzarella
Grilled chicken, fresh spinach, garlic, olive oil, and mozzarella cheese (no tomato sauce)

Garlic butter base, bacon jam, ricotta, mozzarella, pickled onions, pancetta, topped with fresh arugula and balsamic glaze
Make any specialty pizza gluten free for +$3.00
With tomato sauce and mozzarella. Gluten free products are cooked in a non-gluten free environment. Pizza crust contains cauliflower and cheese • Additional Toppings +$2.00
Pepperoni, Sausage, Meatball, Ham, Bacon, Anchovies, Broccoli, Mushrooms, Eggplant, Artichokes, Black Olives, Kalamata Olives, Green Peppers, Onions, Sweet Peppers, Hot Peppers, Banana Peppers, Spinach, Tomatoes, Ricotta, Pineapple, Feta Cheese
Comes with mozzarella & two toppings. Grilled chicken, fried chicken or steak +$4.00. Each additional topping +$2.00
Main Dishes
Dinners served with fresh bread and butter, choice of soup or house salad
Bleu cheese +$0.89
Choice of smashed potatoes, baked or steak fries, side of pasta, rice or chef’s vegetable (excludes entrées served over pasta)
Add +$3.00 for gluten-free pasta

Pan-seared over spinach with herbed butter

Sautéed shrimp, clams, mussels, and scallops with red onions, garlic and diced tomato in a creamy vodka sauce, tossed with linguine
Sautéed in our version of classic sherry lemon butter sauce served over pasta (available Wednesday and Friday only)
Red or white
Chicken cutlets sautéed with mushrooms in a Marsala wine sauce. Served over your choice of pasta

Eggplant $24.00 | Chicken $28.00 • Breaded, fried, and baked, topped with tomato sauce and mozzarella, served with your choice of penne, angel hair, or linguine
(7) four cheese raviolis topped with our homemade tomato sauce
Our homemade tomato sauce is served with your choice of penne, angel hair, or linguine. Add meatballs or sausage +$6.00
Homemade tomato sauce with lean ground beef & herbs. Choice of pasta. Add meatballs or sausage +$6.00
Breaded and deep fried. Served with cocktail sauce, coleslaw and steak fries
Sautéed chicken with broccoli and Alfredo sauce, tossed with fettuccine
Chargrilled to your liking, served with your choice of side. Add mushroom demi-glaze +$2.00

Sautéed in our version of classic sherry, lemon butter sauce served over your choice of pasta
Calf's liver topped with bacon and onions
Broccoli, sun-dried tomatoes, artichoke hearts, mushrooms and roasted red peppers tossed with a garlic white wine sauce and topped with parmesan cheese over linguine. Add sautéed chicken +$6.00. Add sautéed shrimp +$8.00
Sautéed fresh escarole, cannellini beans and Italian sausage in a delicious garlic broth tossed with your choice of pasta
Over angel hair pasta.
Sautéed shrimp and bacon served over creamy Parmesan risotto with sweet peas, Spanish onion, and caramelized garlic. Finished with truffle oil, shaved Parmesan, and parsley.
Sautéed shrimp over Angel hair in a white wine butter sauce finished with a touch of cream.
Sautéed chicken with peppers, onions, mushrooms, and garlic in a spicy marinara sauce tossed with penne pasta.
French fries and macaroni salad topped with two cheeseburgers, smothered in homemade meat hot sauce, topped with chopped onions.
Kids Menu
Priced at $9.00
Ages 12 and under (includes small beverage)
With steak fries
With meatball
With steak fries
With apple sauce
With steak fries
With steak fries
Cheese or pepperoni
Prime Rib
Saturdays only.

Queen Cut $32.00 | King Cut $35.00 • Slow-roasted and cooked to perfection.
Served Wednesday & Friday
Fairfield’s famous fish fry!
Available beer-battered, breaded or broiled
Add $1.00 for broiled with lemon pepper or Cajun seasoning
Add $0.50 for extra tartar sauce
12-14 oz. (Largest in Rochester)
8-10 oz. Served with bread, coleslaw, steak fries, lemon and tartar sauce. Add $2.00 to substitute house salad for coleslaw or pasta for potato
Early Bird Specials
Daily
3:00-5:00 pm
Entrees
Small $140.00 | Large $180.00
Small $140.00 | Large $180.00
Small $140.00 | Large $180.00
Small $140.00 | Large $180.00
Small $140.00 | Large $180.00
Small $140.00 | Large $180.00
Small $140.00 | Large $180.00
Pastas
Small $90.00 | Large $110.00
Small $100.00 | Large $120.00
Small $100.00 | Large $120.00
Small $100.00 | Large $120.00
Vegetables and Salads
Small $110.00 | Large $130.00
Small $80.00 | Large $100.00
Small $80.00 | Large $100.00
Small $60.00 | Large $80.00
Small $55.00 | Large $70.00
Small $55.00 | Large $70.00
Small $55.00 | Large $70.00
Small $55.00 | Large $70.00
Small $55.00 | Large $70.00